"Mother" Masala Blend (Garam Masala) baking and the bold flavor your

and the bold flavor your cooking deserves

organic jaggery is known to improve digestion

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There are likely as many Barbeque spice rubs as there are aspiring pitmasters around the world

"Mother" Masala Blend (Garam Masala) baking and the bold flavor yourOur Mother Masala Blend a. k. a. Garam Masala is a foundational mix of spices (similar to a Mother Sauce) that is used frequently in South Asian cooking. Ayurvedic medicine suggests that if there is insufficient heat in our body it can become sluggish and slow to remove toxins. The word garam means to heat, and these warming spices can elevate body temperature and boost metabolism. Masala just means a dry or tempered (in oil) mix of spices and herbs.